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During its history, Cocchi has produced some variants to its Aperitivo Americano. The most recent is Cocchi Rosa produced with a base of red wines of Piedmont to which herbs and spices extracts are added, in particular gentian, cinchona, citrus zests and rose petals.

There are many ways to enjoy this! The classic version is a cocktail glass with ice cubes, a spray of soda and a zest of pink grapefruit or strawberry.
Soda can be replaced with ginger beer, lemon soda and tonic water for a refreshing twist too!
In its spritz version, Cocchi Rosa is mixed with Prosecco and a zest of pink grapefruit or lemon. Garnish it with rosemary to enhance the botanicals.
The combination with spirits such as gin, vodka and mezcal is particularly delicious. Cocchi Rosa is a perfect ingredient for the new trend of “low abv” cocktails, with a low alcohol content.

16.5% / 75cl