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Natural rose for picnics and food pairing. Made from Malbec and Tannat using the saigne method. Ripe and stewed strawberry and raspberry with funky mineral notes.

Jouves’ winemaking style is hands-off and low intervention, preferring to support the local ecosystems by farming without chemicals or pesticides to get the best out of traditional varietals. 


High-quality Malbec grapes are hand-harvested before spontaneous fermentation in concrete vats. The juice is then transferred to stainless steel to age for six-months before bottling unfined, unfiltered and with only a touch of SO2. 

Fabien’s vineyards are in Cahors, France where he works with organic fruit, practices biodynamics & uses little to no sulphur.

Biodynamic farming.

Vegan friendly.

13% / 75cl