Description
Bright red currant and raspberry lead into notes of sweet spices. It has a robust structure and a long finish.
The wines of Domaine Goby are from a family-run estate located in Burgundy, near Chablis. The vineyards are cultivated with deep respect for nature and biodiversity. Prioritising organic methods, natural products and minimal intervention they aim to produce natural, healthy, and highly aromatic wines. They are fully committed to biodynamic farming and have a cellar of the different ‘vintages’ of the biodegraded cow horn. And of their vineyards are accredited by Demeter.  No mean feat in Chablis.
Being former accountants, they’re not from traditional Chablis stock and not only aim to set themselves apart by being fully committed to organics & biodynamics, but also by experimenting with different cuvees (the richer Bourgogne Blanc against the more classic Petit Chablis) and also amphora to create distinctive and drinkable wines – both of these approaches, embracing newer ideas and concepts in one the most traditional old world regions.
75cl / 14%
