First general release of the Lindores Abbey Lowland Whisky. This is the general release bottle but it is still limited as demand was high for their eagerly anticipated Single Malt.
One of the longest wash fermentation periods in the Scotch Whisky Industry coupled with an unusual sister spirit stills set up helps achieve the Distillery Manager’s goal of producing a malt of remarkable character for its age.
The Sister Spirit Stills “Poppy” & “Gee”, named after Drew and Helens’ two daughters, help enhance and refine , through additional copper contact in the spirit distillation phase, the wonderful flavours captured in the long fermentation period.
The resultant, award winning, new make spirit is further enhanced by maturation in a selection of Bourbon Barrels, Wine Barriques and Sherry Butts.
1 per household