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Relive the joy of the Cork and Cask Summer Fair with this glimpse into some of our favourite beers that were on show. From crisp lagers to juicy IPA to fruit sours and saisons this selection offers a ray of sunshine from that glorious Saturday. 

Futtle Farmhouse Pale Ale

This is a rustic, pale beer made using five whole grains (rye, spelt, oats, wheat and barley) and three additions of whole leaf hops. A favourite of ours that we look forward to making and drinking. 3.8% / 330ml

Pilot Super Sub Session IPA

This smash-able IPA is brewed at a 2.5% with no sacrifice of flavour. Because one thing it’s certainly not light or low on is hops, with a refreshing piney, tropical hit from El Dorado & Mosaic. 2.5% / 330ml

Tempest Down Underer NZ Lite Pils

After a long day hiking up the side of Mount Cook (Aoraki), there’s nothing we like more than to crack open a couple of ice cold cans of suds while admiring the world below and the lenticular clouds above. But not just any lager, it has to be a clean, foamy plisner that’s been crafted with New Zealand hops: Motueka, Nelson and Riwaka. 3.8% / 440ml

Barneys Plot Coupon Pale Ale

Hailing all the way from New Jersey, USA. Alternative Ending Beer Co. came to visit Barneys and brought some American Hazy with them. With Hefty proportions of Oats and some Cryo hops, expect a pillowy rich Pale Ale with lots of tropical fruits. 4.8% / 440ml 

Newbarns Siolta Lager

Brewed with our good pal Tom from Land & Labour in Galway. This hoppy unfiltered lager beer is brewed with the heritage barley variety Hunter, a good portion of raw wheat from Galway and hopped with a load of our favourite New Zealand hops. 5% / 440ml

Moonwake 6 Hop Pale

A blend of six hops from six nations – Challenger, Saaz, Sultana, Styrian Wolf, Azacca and Nectaron. Golden Naked Oats add a soft, juicy mouthfeel. 4.8% / 440ml

Vault City Strawberry White Choc Crunch Doughnut

Made with mountains of sweet strawberry jam, sprinkled with creamy white chocolate, and topped off with a honeycomb crunch. 4.1% / 440ml

Otherworld The Shallows Jasmine Tea Sour 

A crisp sour beer infused with whole leaf jasmine green tea for creamy jasmine sweetness and a floral note. Complimented by bracing citrus from the yeast and a hint of honey from the malt. 4.7% / 440ml

Cromarty Breakfast in Berlin Sour

Berliner Weisse brewed with fresh blood oranges and Earl grey tea. 2% / 440ml

Two Towns Down Belter Lager

This lager is different from the rest. It combines traditional and modern German hop varieties from the Hallertua region with a crisp refreshing lager brewed with Chit malt, Wheat, and Carapils for a luxurious foam. 4.5% / 440ml

Kernel Biere de Saison Damson

Our Bière de Saison is fermented with our house mixed culture of yeast, wild yeast and bacteria, we then age our saisons in old wine barrels / puncheons / foudres for 8-9 months. We will then either dry hop the saison or use the beer as a base for refermentation with seasonal fruit. Expect a dry, effervescent and tart / sour beer alongside notes of our chosen additions. 4.9% / 330ml

Epochal The Sky is an Immortal Sky 

Scottish stock pale ale hopped with Idaho 7 and aged Motueka hops. 6% / 375ml