Description
A complex, full bodied and well structured Junmai sake from Akashi-tai, made using Yamadanishiki rice from Hyogo prefecture. Polished until around 60% of the grain remains. Earthy with pear and pineapple notes.
15% / 30cl
AKASHI TAI SAKE JUNMAI TOKUBETSU YAMADANISHIKI 30CL
£18.95
Out of Stock
Out of stock
