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This lovely Puglia white is Verdeca (50%), Falanghina (20%), Marchione (20%), Fiano (10%) giving a straw yellow colour; fine fruity and grassy nose, with Mediterran finish. Medium body, balanced, soft and very fresh finish.

Soft crushing of the blend of grapes is followed by the must fermenting spontaneously thanks to a pied de cuve of native yeasts. After 2 months at the end of alcoholic fermentation, at low temperature (13-14 °C) the must is soft pressed in order to separate it from grape skins. Natural fining and stabilization, no fining agents added. No filtration.

Organic/Biodynamic practices

Vegan friendly

13% / 100cl